Please use this identifier to cite or link to this item: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12698
Title: Food Processing and Engineering (21B1WBT831) T-2 April, 2025 (Sem-8) BT-BI
Keywords: Food rocessing engineering
Issue Date: 2025
Publisher: Jaypee University of Information Technology, Solan, H.P.
Description: Subject Code: 21B1WBT831
URI: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12698
Appears in Collections:B.Tech.

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