Please use this identifier to cite or link to this item: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12823
Title: Food and Dairy Microbiology (21MS1MB411) T-2 April, 2025 (Sem-4) MB
Keywords: Food microbiology
Microbiology
Food and dairy microbiology
Issue Date: 2025
Publisher: Jaypee University of Information Technology, Solan, H.P.
Description: Subject Code: 21MS1MB411
URI: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/12823
Appears in Collections:M.Sc.

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