Please use this identifier to cite or link to this item: http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/5022
Full metadata record
DC FieldValueLanguage
dc.contributor.authorAshwani Kumar-
dc.contributor.authorSingh, Tiratha Raj-
dc.date.accessioned2022-07-22T08:52:29Z-
dc.date.available2022-07-22T08:52:29Z-
dc.date.issued2013-
dc.identifier.urihttp://ir.juit.ac.in:8080/jspui//xmlui/handle/123456789/5022-
dc.descriptionSyst Synth Biol (2013) 7:33–39 DOI 10.1007/s11693-013-9105-7en_US
dc.description.abstractQuorum sensing (QS) is a process which allows a population of bacteria to coordinately regulate gene expression of their entire community. Bacillus subtilis is a soil organism which uses QS to alternate between competence for DNA uptake and sporulation. We propose a model to describe the components involved in QS and to analyze reaction species involved in the regulation of QS machinery. We targeted only those QS phenotypes for which the genetic organization and molecular characterization of the components are fully elucidated. We have analyzed simulations for concentration of different species involved in competence as well as sporulation pathways at diverse time period using quantitative methods. It was observed that there is possibility of achieving different measurement from reactions taken place between species by applying irreversible Michaelis–Menten kinetic law. We obtain variation in measurement on changing parameters such as concentrations ranging from 0.3 to 50 lM in stepwise manner by setting end time in the range of 0.1–100 ms.en_US
dc.language.isoenen_US
dc.publisherJaypee University of Information Technology, Solan, H.P.en_US
dc.subjectBacillus subtilisen_US
dc.subjectQuorum sensingen_US
dc.subjectSporulationen_US
dc.subjectGenetic competenceen_US
dc.titleA quantitative study of gene regulatory pathways in Bacillus subtilis for virulence and competence phenotype by quorum sensingen_US
dc.typeArticleen_US
Appears in Collections:Journal Articles



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.