Please use this identifier to cite or link to this item:
http://ir.juit.ac.in:8080/jspui/jspui/handle/123456789/5445| Title: | Fermentation Microbiology and Biotechnology, 3rd Ed. by El-Mansi E.M.T, Ed. |
| Authors: | El-Mansi, E.M.T. Bryce, C.F.A. Dahhou, B. Sanchez, S. Demain, A.L. Allman, A.R. |
| Keywords: | Fermentation Microbiology Biotechnology |
| Issue Date: | 2012 |
| Publisher: | CRC Press |
| URI: | http://ir.juit.ac.in:8080/jspui//xmlui/handle/123456789/5445 |
| Appears in Collections: | Biotechnology & Bioinformatics |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Fermentation Microbiology and Biotechnology, 3rd Ed. by El-Mansi E.M.T, Ed..pdf | 6.33 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.